NYC Bagel Franchise, NYC Bagel Franchise Reviews, NYC Bagel and Sandwich Shop Franchise

Looking for a food franchise that has incredible growth potential and over 10 years of proven success? Well look no further.

 NYC Bagel and Sandwich Shop, the #1 bagel franchise in the country could be the opportunity you have been looking for! At  NYC Bagel and Sandwich Shop, we take great pride in our food and our exceptional franchise opportunity. We strive to provide our franchisees with the best tools and knowledge to run a successful local business, and we encourage owners to learn the skills that will allow them to own multiple units.

A Bagel Franchise with Real Potential

 NYC Bagel Franchise is the brainchild of an enterprising upstate New Yorker,  who in 1994 saw the enormous consumer demand for great tasting fresh baked New York bagels.  After detailed research and development, he engineered the ideal bagel shop for ease of investment and operation.

 You’ll find that NYC Bagel and Sandwich Shop runs rings around other bagel shops with a delicious array of complementary deli foods.  At NYC Bagel and Sandwich Shop, we take great pride in our food and our exceptional guest experience.  We strive to provide our franchisees with the best profit centric tools and we inspire our owner operators with the skills that will allow them to own multiple units. 

 The NYC Bagel and Sandwich Shop difference can be described as:

  • Excellence: No other bagel can compare to our original New York City bagel.
  • Simplicity: We have an easy to run operation with minimal overhead and space requirements.
  • Support: We have proven systems in place to assist all of our franchisees 24/7.
  • Control: We teach our owners to use our detailed control and inventory methods.

Why Are The Bagels So Good?

We make excellence easy! NYC Bagel and Sandwich Shop Franchise bagels are great because we have perfected a way to precisely duplicate our fresh baked, original New York bagels in all our locations across the country.

All of our bagels are delivered to your store par-baked. You don’t have to make them, just bake them fresh daily. Our proven system allows you to always have authentic fresh baked New York bagels in your shop!

We at NYC Bagel and Sandwich Shop also take great pride in our people, especially our growing team of franchise owners.  

 
NYC Bagel Franchise, NYC Bagel Franchise Reviews, NYC Bagel and Sandwich Shop Franchise

Franchise Requirements

Dedicated to the highest standards of sensible investment,  NYC Bagel and Sandwich Shop is committed to partnering with franchisees who are aligned with the company culture and committed to providing an unsurpassed guest experience. Prior bakery or restaurant experience is NOT required.  We will provide you with both pre-opening and operations training to run your store and to train others to assist you.  

Qualified owner operators will need:

  • $29,500 initial franchise fee

  • minimum credit score of 650+

  •  a minimum of $50,000 in available capital for each $120,000 to $208,500 location they wish to develop.  To help protect franchisee’s investments, a cost-free third-party project funding assessment will be made available. 

 

Legal Disclaimer: The information contained on this website does not constitute the offer and sale of a franchise. The offer and sale of a franchise can only be made through the delivery and receipt of our Uniform Franchise Disclosure Document (FDD). There are approximately 15 US States that regulate the offer and sale of franchises. If you are a resident of one of these states, are reviewing this information in one of these states, or intend to operate a franchise in any of these states, we will not offer you a franchise unless, and until, we have complied with any applicable pre-sale registration and/or disclosure requirements in the applicable jurisdiction.
New York Residents: This advertisement is not an offering. An offering can only be made by a prospectus filed first with the Department of Law of the State of New York. Such filing does not constitute approval by the Department of Law.